{"id":4002,"date":"2024-08-11T15:33:57","date_gmt":"2024-08-11T14:33:57","guid":{"rendered":"https:\/\/elgrito.eu\/?page_id=4002"},"modified":"2025-03-02T13:33:17","modified_gmt":"2025-03-02T13:33:17","slug":"breakfast","status":"publish","type":"page","link":"https:\/\/elgrito.eu\/index.php\/breakfast\/","title":{"rendered":"Breakfast"},"content":{"rendered":"\t\t
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Brekfast<\/span> <\/h2>\t\t<\/div>\r\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Aviable only on 10:00 am – 13:00 pm<\/span><\/h4>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Omelette de chilaquiles<\/h1>

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Omelette is filled with chilaquiles (made with crispy tortilla chips simmered in guajillo tomato salsa or mole souce and topped with cheese, sour cream, onion, served with fresh pico de gallo)
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Molletes<\/h1>

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Open-face sandwiches made with bread, spread generously with fried beans, and topped with melted cheese. Baked until golden,garnished with fresh pico de gallo.[Vegan option aviable]\n\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Toasties<\/h1>

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Scrambles eggs with ham between two slices of golden, crispy bread, creating a satisfying crunch with every bite.\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Drowned eggs <\/h1>

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In a rinch and flavorful tomato and guajillo peppers sacuce, accompanied with flour tortilla. Refried beans and avocado garnished with cheese.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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info and prices<\/span> <\/h2>\t\t<\/div>\r\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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contac info@elgrito.eu<\/span><\/h4>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Brekfast Aviable only on 10:00 am – 13:00 pm Omelette de chilaquiles Omelette is filled with chilaquiles (made with crispy tortilla chips simmered in guajillo tomato salsa or mole souce and topped with cheese, sour…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-parts\/template-page-builders.php","meta":{"_uag_custom_page_level_css":"","_background_id":0,"_xo_background":[],"footnotes":""},"class_list":["post-4002","page","type-page","status-publish","hentry"],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"post-thumbnail":false,"envo-royal-img":false,"woocommerce_thumbnail":false,"woocommerce_single":false,"woocommerce_gallery_thumbnail":false},"uagb_author_info":{"display_name":"admin7221","author_link":"https:\/\/elgrito.eu\/index.php\/author\/admin7221\/"},"uagb_comment_info":0,"uagb_excerpt":"Brekfast Aviable only on 10:00 am – 13:00 pm Omelette de chilaquiles Omelette is filled with chilaquiles (made with crispy tortilla chips simmered in guajillo tomato salsa or mole souce and topped with cheese, sour…","_links":{"self":[{"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/pages\/4002","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/comments?post=4002"}],"version-history":[{"count":31,"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/pages\/4002\/revisions"}],"predecessor-version":[{"id":4404,"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/pages\/4002\/revisions\/4404"}],"wp:attachment":[{"href":"https:\/\/elgrito.eu\/index.php\/wp-json\/wp\/v2\/media?parent=4002"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}